Bangkok 5 Thai Restaurant in Rancho Mirage, California

Mee Krob Crispy rice noodles with Chicken and shrimp	7.25
Thai Satay Chicken, pork, beef on skewers with curry peanut sauce	7.95
Star of Bangkok Crispy flour cups with minced chicken, corn and onion	7.25
Plar Goong* Spicy charbroiled shrimps with Thai herb sauce	9.95
Poh Piah Sod Fresh Thai spring rolls without deep frying	6.95
Poh Piah Todd Thai spring rolls with shrimp, pork and glass noodles	7.25
Thai Pot Sticker Mixed grounded shrimp, chicken and vegetable dumplings	8.25
Coco Prawns Shrimps battered with coconut flakes	9.95
Bangkok Mussels Fresh New Zealand mussels in cilantro sauce	9.95

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Sen Lek Rice noodle with chicken and shrimp	4.50
Tom Kha Kai* Chicken coconut soup with lemon grass	5.25
Tom Yum Goong* Hot and sour shrimp soup with mushrooms	6.50
Tom Yum Talay* Fresh mixed seafood in a clear lemon grass broth	7.95

* SPICY . . . AS A NOTE OF CAUTION, PLEASE LET YOUR SERVER KNOW YOUR TOLERANCE OF HEAT ON A SCALE OF 1 TO 10!

GIFT CERTIFICATES AVAILABLE

Panang Moo* Lean pork sautéed to tender perfection in panang curry sauce	15.95
Pad Thai Traditional Thai noodle dish with chicken and shrimp	14.95
Neua Satay Grilled marinated steak with peanut sauce	17.95
Gang Gai* Chicken in green curry with bamboo shoots and fresh basil	15.95
Gai Prig Haeng Chicken with cashew nuts sautéed in light soybean sauce and dried chili peper	14.95

Goong Yang* Grilled fresh water prawns smothered with curry peanut or chili paste sauce	23.95
Garlic Pork Sliced pork loin with garlic and cilantro	15.95
Garee Goong* Black tiger shrimps prepared in yellow curry sauce	21.95
Lamb Chop Marinated grilled baby lamb chop, Portobello mushrooms in Merlot red wine sauce	21.95
Ped Op Crispy marinated duck with orange plum sauce	21.95
Pad Phet Talay* Mixed fresh seafood with spicy chili garlic sauce	21.95
Pla Duk* Crispy whole catfish with spicy chili sauce	24.95
Pla Salmon Grilled salmon served in sesame ginger sauce	16.95
Gai Yang Grilled chicken breast cooked open-flame, smothered with curry peanut sauce	15.95
Prig King* Shrimp sautéed with green beans, Thai herbs in red curry sauce	21.95
Neua Yang* Marinated grilled beef served with garlic cilantro sauce	17.95
Jay Jay Vegetarian dish, grilled mixed vegetables served with a spicy garlic sauce	11.95
Gai Pad King Sliced chicken breast with ginger and mushrooms	14.95
White Fish Lightly breaded white fish topped with suateed fresh tomatoes, cucumber, pineapple and onion in our signature sweet and sour sauce	17.95
Kao Pad Combination of pineapple fried rice, a touch of curry powder served in a pineapple boat	18.95

*Tynant Sparkling Minera Water*	3.25
*Herbal Iced Tea (Mandarin Orange)*	2.25
*Thai Iced Tea*	2.00
*Thai Iced Coffee*	2.00
*Iced Tea*	1.75
*Soft Drinks*	1.75
*Thai Beer*	3.95
*Domestic Beer*	3.75
*Imported Beer*	3.95
*Non-Alcoholic Beer, Haake Beck*	3.75
*Non-Alcoholic Wine, Sutter Home Fré, Chardonnay*	3.25

ANY LISTED ENTRÉE MAY BE VARIED TO ACCOMMODATE
YOUR HEALTH NEEDS

Price may be subject to change without notice.