MENU
Appetizers
Mee Krob
Crispy rice noodles with Chicken and shrimp |
8.25 |
Thai Satay
Chicken, pork, beef on skewers with curry peanut sauce |
8.95 |
Star of Bangkok
Crispy flour cups with minced chicken, corn and onion |
8.95 |
Plar Goong*
Spicy charbroiled shrimps with Thai herb sauce |
9.95 |
Poh Piah Sod
Fresh Thai spring rolls without deep frying |
8.25 |
Poh Piah Todd
Thai spring rolls with shrimp, pork and glass noodles |
8.75 |
Thai Pot Sticker
Mixed grounded shrimp, chicken and vegetable dumplings |
8.75 |
Coco Prawns
Shrimps battered with coconut flakes |
9.95 |
Bangkok Mussels
Fresh New Zealand mussels in cilantro sauce |
9.95 |
Soup
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bowl |
Sen Lek
Rice noodle with chicken and shrimp |
5.25 |
Tom Kha Kai*
Chicken coconut soup with lemon grass |
6.25 |
Tom Yum Goong*
Hot and sour shrimp soup with mushrooms |
7.75 |
Salad
Thai Salad
Fresh garden vegetables with homemade peanut dressing |
8.25 |
Yum Yai
Crisp cabbage, chicken and shrimp tossed in spicy lime vinaigrette dressing |
9.95 |
Yum Goon Chiang
Thai sausage salad, tossed with cucumber and shallots in sweet, lemon vinegar dressing |
9.95 |
Spinach Salad
Fresh spinach leaves, toasted walnuts, orange slices in ginger dressing |
8.25 |
Yum Neua
Marinated grilled beef, crisp vegatable in spicy lime dressing |
9.95 |
* SPICY . . . AS A NOTE OF CAUTION,
PLEASE LET YOUR SERVER KNOW YOUR TOLERANCE OF HEAT ON A SCALE OF 1 TO 10!
GIFT CERTIFICATES AVAILABLE
Curry... listed mildest to hottest
Garee Goong*
Black tiger shrimp prepared in yellow curry sauce |
25.95 |
Prig King*
Black tiger shrimp sautéed with green beanc, Thai herbs in red curry sauce |
14.95 |
Panang Moo*
Lean pork sautéed to tender perfection in panang curry sauce |
17.95 |
Gang Gai*
Chicken in green curry with bamboo shoots and fresh basil |
17.95 |
Traditional... our version of stir-fry
Pad Thai
Traditional Thai noodle dish with chicken and shrimp |
15.95 |
Gai Prig Haeng*
Chicken with cashew nuts sautéed in light soybean sauce and dried chili peper |
16.95 |
Gai Pad King
Sliced chicken breast with ginger and mushrooms |
16.95 |
Pad Phet Talay*
Mixed fresh seafood with spicy chili garlic sauce |
25.95 |
Jay Jay*
Vegetarian Dish. Also available grilled or with curry sauce |
13.95 |
Garlic Pork
Sliced pork loin with garlic and cilantro |
17.95 |
Neua Pad Prik*
Marinated beef sautéed with fresh garlic, chili and onions |
18.95 |
House Specialties
Ped Op
Crispy marinated duck with house special sauce |
23.95 |
Pla Duk*
Crispy whole catfish with spicy chili sauce |
29.95 |
Grilled... fresh seafood, meat and poultry
Gai Yang
Grilled chicken breast cooked open-flame, smothered with curry peanut sauce |
16.95 |
Lamb Chop
Marinated grilled baby lamb chop in Merlot red wine sauce |
25.95 |
Neua Satay
Grilled marinated steak with peanut sauce |
18.95 |
Goong Yang*
Grilled fresh water prawns smothered with curry peanut or chili paste sauce |
25.95 |
Pla Salmon
Grilled salmon served with sesame ginger sauce |
18.95 |
White Fish
Lightly breaded white fish topped with sautéed fresh tomatoes,
cucumber, pineapple and onion in our signature sweet and sour sauce |
20.95 |
Seabass*
Broiled Chilean Seabass sautéed with fresh ginger and serano pepper |
23.95 |
ANY LISTED ENTRÉE MAY BE VARIED TO ACCOMMODATE
YOUR HEALTH NEEDS
Price may be subject to change without notice.
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